Dinner - pork, broccoli, eggs, walnuts, olive oil

1. Throw ~2.5 pounds of pork steak on a George Foreman grill.
2. Chop tops off 3 bunches of broccoli, put in pot with water, steamer basket, and lid. Make hot.
3. Walk out to barn, do 5 reps of overhead squats.
4. Scramble 4 eggs in olive oil.
5. Coarsely chop a cup of walnuts.
6. Cut pork to bite size.
7. Throw everything in a big container, slather with olive oil, and mix.
8. Add garlic salt / salt to taste.